KMS Nanjing Institute of Geography and Limnology,CAS
Co-Occurrence of Microcystins and Taste-and-Odor Compounds in Drinking | |
Shang, Lixia; Feng, Muhua; Xu, Xiangen; Liu, Feifei; Ke, Fan; Li, Wenchao | |
2018 | |
发表期刊 | TOXINS |
ISSN | 2072-6651 |
卷号 | 10期号:1 |
EI入藏号 | 万洪秀 |
文献类型 | 期刊论文 |
条目标识符 | http://159.226.73.51/handle/332005/18071 |
专题 | 湖泊室 |
作者单位 | 中科院南京地理与湖泊研究所 |
推荐引用方式 GB/T 7714 | Shang, Lixia,Feng, Muhua,Xu, Xiangen,et al. Co-Occurrence of Microcystins and Taste-and-Odor Compounds in Drinking[J]. TOXINS,2018,10(1). |
APA | Shang, Lixia,Feng, Muhua,Xu, Xiangen,Liu, Feifei,Ke, Fan,&Li, Wenchao.(2018).Co-Occurrence of Microcystins and Taste-and-Odor Compounds in Drinking.TOXINS,10(1). |
MLA | Shang, Lixia,et al."Co-Occurrence of Microcystins and Taste-and-Odor Compounds in Drinking".TOXINS 10.1(2018). |
条目包含的文件 | ||||||
文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
Co-Occurrence of Mic(1621KB) | 期刊论文 | 作者接受稿 | 限制开放 | CC BY-NC-SA | 请求全文 |
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