The influence of spring warming and food chain length on plankton phenology in subtropical shallow lakes: a mesocosm study

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	The influence of spring warming and food chain length on plankton phenology in subtropical shallow lakes: a mesocosm study
	He, Hu; Ning, Xiaoyu; Chen, Kunquan; Li, Qisheng; Han, Yanqing; Huang, Xiaolong; Li, Kuanyi; Liu, Zhengwen; Jeppesen, Erik
	2022
发表期刊	JOURNAL OF PLANKTON RESEARCH
卷号	44 期号:1 页码:73-87
文献类型	期刊论文
条目标识符	http://159.226.73.51/handle/332005/21574
专题	中国科学院南京地理与湖泊研究所
推荐引用方式 GB/T 7714	He, Hu,Ning, Xiaoyu,Chen, Kunquan,et al. The influence of spring warming and food chain length on plankton phenology in subtropical shallow lakes: a mesocosm study[J]. JOURNAL OF PLANKTON RESEARCH,2022,44(1):73-87.
APA	He, Hu.,Ning, Xiaoyu.,Chen, Kunquan.,Li, Qisheng.,Han, Yanqing.,...&Jeppesen, Erik.(2022).The influence of spring warming and food chain length on plankton phenology in subtropical shallow lakes: a mesocosm study.JOURNAL OF PLANKTON RESEARCH,44(1),73-87.
MLA	He, Hu,et al."The influence of spring warming and food chain length on plankton phenology in subtropical shallow lakes: a mesocosm study".JOURNAL OF PLANKTON RESEARCH 44.1(2022):73-87.